bruschetta is better
Bruschetta is definitely good when it's really fresh ... better when it's made with tomatoes, basil and oregano from your dad's garden ... and best of all when prepared for an impromptu Sunday afternoon cocktail party with friends. Yum.
Labels: food
3 Comments:
At 9:24 AM, August 31, 2008 ,
mary said...
What a coincidence...I made this yesterday, too! YUM!
At 11:36 PM, August 31, 2008 ,
tim said...
It was very tasty. Mmmm.
At 6:43 PM, September 01, 2008 ,
french toast girl said...
I think you have to say it as well with the right accent, as in "bruschetta is bettah". Then it rhymes. :)
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